Prep Time: 15 minutes • Cook Time: N/A
Ingredients (Serves 12)
- 6 oz IL Villaggio Parmigiano Reggiano DOP
- 1 cup blackberries
- 12 chocolate hazelnut truffles
- 24 chocolate covered pretzels
- 6 oz chocolate bark
- 6 fresh figs, halved
Equipment
12 cups or cones
Instructions
Cut IL VIllaggio Parmigiano Reggiano into 2-inch wedges and place 2 pieces into each cone. Fill the cone with blackberries, truffles, pretzels, and chocolate bark. Garnish with fresh figs.

