by Steve Estrellado | Jun 19, 2024
Garnish IL Villaggio Parmigiano Reggiano DOP, crackers, olives, salami and cherry tomatoes with fragrant rosemary to make festive, individual antipasti handhelds.
by Steve Estrellado | Jun 19, 2024
Combine berries, slices of toasted bread and thin wedges of IL Villaggio Parmigiano Reggiano DOP drizzled with honey for a delightful summer treat perfect for a picnic.
by Steve Estrellado | Jun 19, 2024
Crumbled IL Villaggio Parmigiano Reggiano DOP and IL Villaggio Prosciutto Crudo or IL Villaggio Speck PGI wrapped breadsticks can be delightfully presented with an assortment of tender, raw, spring vegetables. Accompany by your favorite dip or dressing.
by Steve Estrellado | Jun 19, 2024
Cups of IL Villaggio Parmigiano Reggiano DOP and IL Villaggio Ciliegine Mozzarella, figs, red grapes breadsticks, and sliced acorn squash to celebrate the arrival of fall and the harvest. Nice with a crisp cider or a new red.
by Steve Estrellado | Jun 19, 2024
Set out individual servings of blackberries, figs, dark chocolate bark, chocolate hazelnut truffles chocolate covered pretzels and IL Villaggio Parmigiano Reggiano DOP for each of your quests. Explore the way the flavors in the chocolate relate to the fruit and how...
